Washed
In Colombia, washed coffee has shown that it can become a bright cup of acidity and smooth texture.
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In Colombia, washed coffee has shown that it can become a bright cup of acidity and smooth texture. Thanks to this process along with other factors, Colombian coffee is known as the smoothest in the world, characterized by acid, sweet and floral notes.
Thanks to the rigorous transformation process of our coffee growers, a pleasant cup of coffee has been achieved with characteristics such as tangerine, vanilla and juicy textures that will impress coffee lovers in Canada.
This product includes a measuring spoon inside each bag of coffee.
Characteristics:
Origin | Nariño, Huila, Cauca, Armenia, Colombia | |
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Process | Washed | |
Altitude | 1,600 m.a.s.l | |
Roast | Medium | |
Aroma | Sweet and citrus | |
Sweetness | Medium smooth | |
Acidity | Citrus | |
Body | Juicy | |
Flavour | Tangerine, vanilla, floral & juicy | |
Cupping score | 85.00 |
Additional information
Weight | N/A |
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Dimensions | N/A |
Grind Options | |
Weight |
Sam –
This process provides coffee with unique notes